Hospitality, Travel and Tourism

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Apprenticeship in Professional Cookery (Intermediate)

This work based course develops the skills and knowledge needed for a wide range of careers working in food preparation.

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BA(Hons) Hospitality and Event Management

This is an excellent career enhancer for those wishing to learn and develop management skills in the hotel,bar,restaurant,and event sector

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BA(Hons) Hospitality, Tourism and Events Management (top up)

This one year top up from a Foundation degree is an opportunity to develop existing learning in hospitality and leisure management

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BA(Hons) Tourism Management

This is an excellent programme for those wishing to develop management skills in visitor and heritage attraction and tour operations.

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BTEC Level 3 90-credit Diploma in Travel & Tourism

An introduction to the travel and tourism sector including careers in airlines, hotels, travel agents, tourist attractions and events

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BTEC Level 3 Diploma in Hospitality

This is an ideal course for you if you want to develop your hospitality skills and explore your opportunities within this industry.

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City & Guilds Level 2 Diploma in Travel and Tourism

An ideal course if you want to work in holiday resorts, travel agencies, tourist attractions, cabin crew or cruise line companies

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Food Studies, Skills For Life (Delia) (FS)

This programme bridges the gap between domestic cooking and the skills and knowledge needed for employment within the catering industry.

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Gluten Free Master Class

Get creative in the kitchen and gain the skills and knowledge needed to produce a wide range of gluten free dishes and recipes.

Hospitality Supervision, Level 3

This course is an ideal route for those who wish to follow a career in the restaurant service.

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Hospitality, Certificate Level 2

This is an ideal course if you are interested in the field of hospitality and want to explore your opportunities within the industry.

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Intro to Professional Cookery, Diploma Level 2

An excellent introduction to varying aspects of the catering/hospitality industry, but primarily aimed at professional cooking/food service

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Level 2 Award for Personal Licence Holders (APLH)

This course covers all the basic licensing law and the social responsibilities of licensees.

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Level 2 Award in Food Safety in Catering

Food hygiene and safety training providers have identified a growing need to make food safety learning more relevant to specific businesses.

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Level 2 Award in Health and Safety in the Workplace

Health and safety training providers have identified a growing need to make learning more relevant to specific business environments.

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Level 2 Certificate/Diploma in Culinary Skills

The Culinary Skills qualifications can help you become a chef or progress to a more senior chef's role.

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Level 2 Diploma in Professional Cookery

If you would like a career in any sector of the catering, hospitality and tourism industry, this course is for you.

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Level 2 Hospitality Diploma (Food & Beverage)

If you are interested in hospitality and working front of house, this course combines classroom study, practical skills and work experience

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Level 2 Hospitality Diploma (Hotel Reception)

If you are interested in hospitality, this course combines classroom study, practical skills and work experience

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